After the COP16 Climate Change Summit in Cancún Mexico, Supreme Master Ching Hai graciously accepted an interview by El Quintanarroense Newspaper. In the harmonious atmosphere created by delicious vegan dishes, cakes and non-alcoholic champagne, the Supreme Master shared with journalist Mr. Ballesteros her own vegan loving lifestyle which was refreshing and amazing to him. At the same time, Mr. Ballesteros came to realize that living a vegan lifestyle would bring more into one’s life, instead of compelling one to forsake everything.

El Quintanarroense Newspaper made positive and in-depth reports on the following two days by publishing “Supreme Master Ching Hai Speaks about the Climate Benefits of Being Veg” and “National and International Youth Advocates Raise their Voice in Favor of Plant-based Food”, which is really inspiring to the world.